November 07, 2019 2 min read
Because who doesn't love donuts?! They're fluffy, melt in your mouth and easy to make! Win win win. Whether you're making them for breakfast or your kiddos bake sale, you and everyone who tastes them...will LOVE them! Check out our amazingly talented friend Kristie's recipe below and let us know what you think! Ps. You can find more delicious recipes at @thesweetandsimplekitchen on instagram. Happy baking!
1/4 cup buttermilk (or 1/4 cup of milk with 1/2 tsp of vinegar....let stand for 5-10 minutes before using)
special equipment: donut pan
**Note: These are best on the first day, as they tend to get a bit soggy once you place them in a container.
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